Saint James School - Monday (5th-8th)
Mon, Jan 06
|Saint James School
Our pastry-chefs-in-training will learn the science of baking in this desserts course.
Time & Location
Jan 06, 2025, 2:15 PM EST – Mar 10, 2025, 3:15 PM EDT
Saint James School, 73 Park Street Manchester CT 06040
About the event
Our pastry-chefs-in-training will learn about the science of baking in this unique Baking and Sweets course. We will explore ingredients familiar and new to bake savory and sweet dishes. Students will make Fudgy Pumpkin Brownies, Blueberry Muffins, Dessert Fruit Salsa, and so much more! Foundational cooking skills will be taught, including proper techniques for measuring, mixing, slicing, dicing, and of course, kitchen safety! We hope to see you in the kitchen soon.
Where: Saint James School
Program: iCook
Day: Mon
Time: 2:15pm-3:15pm
Class Dates: Jan 6th, Jan 13th, Jan 27th, Feb 3rd, Feb 10th, Feb 24th, Mar 3rd, Mar 10th